Donsuemor madeleines are elegant little French cakes with distinctive shell shapes. Rich and buttery with a unique flavor and texture—soft and moist with lightly crisped edges—they are made with the finest quality, all natural ingredients.
Donsuemor captures the tradition of these little French cakes, and creates a madeleine unlike any other. Once you taste them you will know why Donsuemor is the one you remember.
Donsuemor madeleines are available in five flavors, Traditional, Dipped, Lemon Zest, Chocolate, and Dipped Chocolate.
French Almond Cakes
French Almond Cakes, or, as they are known in France, are elegant little cakes with the rich and nutty taste of sweet almond. Soft and moist with crisp edges – a "Donsuemor signature" – these elegant treats are made with the finest quality, all natural ingredients.
Led by the drive and determination of our talented French pastry chef and dedicated team, inspired by the Parisian original, Donsuemor proudly launched the French Almond Cakes in September 2009. Although we had the desire to bake other products over the years, we committed to do so only if they could live up to the standards of the madeleine. The French Almond Cakes exceed our standard, and thus became the first new product Donsuemor developed since the first madeleine was baked in Berkeley in 1976.
Donsuemor also offers a selection of seasonal products.